Product Details
FCC V
CAS No.: 121-33-5
MF: C8H8O3
FEMA No.: 3107
HS CODE: 2912410000
1.Specifications:
Analysis Item |
Indexes |
Result |
Appearance |
White crystalline powder |
conformity |
Solubility |
1g completely soluble in 3ml 70% or 2ml 95% ethanol at 25° C or in 100ml water at 25° C, in 20ml water at 80° C |
clear |
|
Melting Point
(25Deg° C)
|
81.0-83.0 |
81.5 |
Loss On Drying |
≤0.1% |
0.007% |
As mg/kg |
≤3ppm |
<3ppm |
Heavy Metal (Pb) |
≤10ppm |
<10ppm |
Assay (on dried basis) |
≥99.0% |
99.7% |
Residue on ignition |
≤0.05% |
0.01% |
Sulphated ash |
≤0.05% |
conformity |
Conclusion: this product complies with FCC V |
2.Packing: 25kg/fibre drum,1x20FCL=12MT
3.Storage: Keep in a cool and ventilated place. Protect from strong light and water,
and keep containers closed. Avoid contamination from other special smell.
4.Usage: Vanillin is one of the important flavors with a dense of sweet cream odor. It
is widely used in confectionary, ice cream, beverage, cake, chocolate, bread, biscuit,
cigarette, wine and feedstuff well as in cosmetic, and in perfuming of rubber, plastic
and other products. It is also used in medicine, electroplate and other industries and
used as chemical reagent.
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